Porumb, seaca, anason, ardei iute, asmatui, ceapa, fenicul, ghimbir, hrean, leurda, marar, patrunjel, piper, salvie, usturoi, afine, coacaze rosii, coacaze negre, macese, paducel, grepfruit, lamaie, papaia, mar, smochine, strugure, anghinare, papadie, rucola, sparaghel, urzica vie, varza, fasole verde, pestrita, soia, miere cu suc de orz verde, propolis, peste.
